The Grand Kebab Festival @ Casa Kitchen, Kolkata πŸ™‚

Duration: 15 – 25 Aug 2019 Timing: 12:15 pm – 11:00 pm Complimentary Item: A pint of Kingfisher Ultra beer with every two plates order. Being quite in demand amongst the vegetarian diners, The Grand Kebab Festival has now become the signature event of Casa Kitchen – the popular vegetarian restaurant & bar, wherein the…

Aam Ki Kheer 😊

It’s a lovely mango and rice pudding infused with the richness of nuts and candied fruits. An apt summer dessert. The recipe (Serves 4) Ingredients: 2 medium sized mangoes 2 cups full fat milk 1.5 tbsp rice 1/2 tsp ghee 1/4 cup sugar 20 almonds 20 unsalted pistachios 12 candied cranberries Method: 1. Soak almonds…

Raw Mango Chutney 😊

Sweet & sour aka khatti-meethi Raw Mango Chutney is a must in our household during summer. From last few years, I have been toying with assorted recipes, ranging from simple to complex, along with my personal brainstorming infused into the recipes at hand, till I found this perfect one, popularly known as Kokub’s Green Mango…

Badam Daab Sharbat 😊

Ours is one if those households, wherein every Holi, bottles of Badam and Thandai Sherbats are bound to enter the kitchen via self purchase or as gifts (well, we also gift them) and barring 3-4 times around the Holi festival, they are never to be opened again for any kind of consumption but stored till…

3 Days Of Onam Festivity @ Rasam – The Stadel, Salt Lake ☺

Food Event: Onam Festival Venue: Rasam – The Stadel Duration: 24-26 Aug 2018 At Rasam, the popular vegetarian South Indian restaurant, that resides on the premises of The Stadel, Onam is usually a four or more days of festive feast comprising of – a specially created festive menu, beautiful floral decoration, special regional dressing of…